Artichoke & Caper Slow Cooker Chicken
- Servings: 6-8
- Prep Time: 10 min
- Cook Time: 3-4 or 6-8 hrs.
- Total Time: 3-8 hrs.
|3 lbs||Chicken Thighs, skinned|
|Salt & Pepper, to taste|
|1 can||(14.5oz) Diced Tomatoes|
|1 can||(14oz) Artichoke Hearts|
|¼ cup||Plus 1 Tablespoon Capers|
|2-3 cloves||Thinly Sliced Garlic|
|8 oz sliced||Mushrooms|
|2-3||Medium Fresh Tomatoes, cut into bite size pieces|
|1 pkg||Egg Noodles, cooked as directed|
Place chicken in slow cooker. Season with salt and pepper to taste. Add diced tomatoes, artichoke hearts, 1/4 cup capers, and garlic to slow cooker. Cook on high 3-4 hrs or low 6-8 hrs. Add mushrooms, 1 tablespoon capers, and fresh tomatoes during last 30 minutes of cooking. Serve over egg noodles.