Crock-Pot Italian Vegetable Soup

A super easy hearty beef and vegetable soup that is slow cooked in the crock-pot.

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Ingredients:

• 1 can corn  
• 1 can Italian zucchini squash  
• 1 (16 oz.) can tomatoes  
• 1 (8 oz.) can tomato sauce  
• 2-3 diced potatoes  
• 1-2 lbs. hamburger  
• 2 tbsp. oregano leaves  
• A pinch basil leaves  
• Couple shakes garlic salt  
• 3 bay leaves

Method

Brown hamburger. Drain well. Add all ingredients in crock pot. Cook on low 6- 8 hours.

Notes: Recipe doubles nicely for family serving.

Number of servings:

Submitted By: jjhutsell643314
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