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Wendy's Chili

Submitted by:

2012-06-09 Other
2 3

Lean ground beef, kidney beans, tomato paste and sauce, plus onion soup and seasonings go into the chili recipe here, made in the crock pot.

  • Servings: 6
  • Prep Time: 15
  • Cook Time: 8-10 hours

Ingredients:

2 lb Ground Round
10 oz can Fresh (not Creamy) Onion Soup
21 oz can Red Kidney Beans
6 oz can Tomato Paste
8 oz can Tomato Sauce With Onion
1 tb Chili Powder
2 tsp Cumin Power
½ tsp Hot Pepper Sauce, tabasco) for flavor

Directions:

Combine all the Ingredents in the crockpot, even the meat. Turn on high for 5 hours then turn down on low for 5 hours. Stir once a while to make sure did not stick.

Helpful Tips:

(Can you see who eats at WENDY'S a lot?)